Happy Hour: Green Apple and Pear Daiquiri

Some of my best friends recently got back from a month long adventure abroad in Italy. Besides for being insanely jealous, I've enjoyed looking through their pictures and hearing about their trip! One of my friends said she tried a Green Apple and Pear Daiquiri and it was heavenly, so taking her word for it, here it is, friends!! You can bet I'll be mixing this later today!

Here it is:


  • 2 cups of ice
  • 3 canned pear halves (8.5 ounces) drained and semi-frozen
  • 3 ounces of white rum
  • 2 ounces of Apple Schnapps
  • Lime juice (just one lime needed!)
  • 1 teaspoon of superfine sugar

And here's what to do with it all:

Simply put everything in a blender until it's all blended and smooth. Then it's ready to drink!

As always, relax but be responsible!!

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